江戸時代、庶民のリアルな食生活。白米への執着が異常すぎる。1日3食の始まり
Synopsis
江戸っ子のパワーの源、それは山盛りの「白米」だった。 現代では当たり前の「1日3食」という習慣。実は、江戸の街から始まっ ...
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